tapa

noun, feminine

1. lid, cap (the top or cover of a container)
2. the bottom of a shoe's heel
3. cover (the front and back of a book)
4. sluicegate
5. flank (a cut of meat from the flank of a cow)
6. tapa, appetizer (small portion of food)
7. Paraguay, Rioplatense dough for making empanadas

noun, feminine

1. Philippines salted slices of dried or cured meat in Filipino cuisine (usually beef)